Raw Foods Chef Challenge 07/21/2009
![]() To any who are into or interested in a living foods diet, there is a get together happening July 27th at 7pm at Wheeler Farm in Salt Lake for a $5 donation. The address is 6351 S 900 E. "Raw Food Chefs will take part in the 3rd annual Raw Foods Chefs Challenge. Chefs will challenge the clock, their skills and creativity to create a special recipe with no advanced knowledge of what ingredients will be available. The fun continues as the chefs present their gourmet raw food dish for auction to the highest bidder. Proceeds will be donated to charity. Our Guest Chef is Dr. Craig Sommers author of The Raw Foods Bible, also participating are Agi of Agi’s Raw Food, Raw Melissa, Ian of Sages, Karen of Inspired Ice Cream, Nadhirrah author of Thriving on Food Storage and Becky Johnson." (FYI- I spent years on a raw food diet, felt amazing and never got sick. I believe the more living, unprocessed foods you can consume, the more vital and radiant you will be. I also found on this diet that it was easier to live and feel on a higher spiritual plane because of my body being more pure with no chemicals bringing my moods up and down.) CommentsLeave a Reply |
